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Food Concepts
Business Analyst Manager
Lagos, Nigeria · On-site · Full time · Mid level
About the role
Support business operations by providing data analysis and identifying pricing opportunities. Manage recipe costing and pricing strategies to improve profit margins.
What you’ll do
• Review food recipes and determine menu item costing. • Perform margin and pricing sensitivity analysis. • Analyze product performance by location. • Monitor competitor price lists and market trends. • Report on product performance regularly.
What you’ll bring
• First Degree in Mathematics, Statistics, Computer Science, Economics, or Finance. • Minimum 5 years experience in similar role. • Relevant professional degree is an advantage.
Posted 2 hours ago